This 82% fat butter has ideal plasticity and firmness for even, aerated puff pastry. The mastery of the production by our master butter makers makes it possible to have a butter of a higher quality than that of winter butter, that remains consistent throughout the year.
| Milk origin | Belgium, EU |
|---|---|
| Packaging | 10 kg block, 5 x 2 kg sheet |
| Applications | Puff pastry, Viennoiserie |
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SOLAREC
Rue de Saint-Hubert 75
6800 Libramont
Belgique
TVA BE 0442.442.140
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